Chana Tikka Masala


An Indian dish made with a tomato- and coconut-based sauce with chickpeas, spices, onions and red peppers, served over a seasoned bed of brown rice with raita to top.  Raita is a creamy, cucumber-based Indian dressing.

This meal is gluten-, wheat- and oil-free. It’s 100% plant-based, healthy and vegan.

Click here preparation instructions and an ingredient list.

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